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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4
Cup Profile
Yirgacheffe
The acidity is what carries the fruit and keeps it moving through the cup
near the village of Hadeso
Around 500 smallholder farmers deliver freshly picked cherries to Hadeso during the harvest
La Maria anaerob. - Colombia, Friedhats | 100g Cup ProfileOne of the most fun things about working so regularly with producers making both great and interesting coffees is being able to have multiple expressions of what is ostensibly the same coffee with little twists. The first release from La Maria this year is an aerobic natural coffee placed in grainpro bags to ferment for a few days before drying. This lot is anaerobic + water coffee is fermented in sealed tanks, then once the cherry has begun to break
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