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the brewers macerated the cherries in a lightly burned wooden barrel
Flavour notes include banana
Icebuck from Souterain
STEPPING STONE IS NOT ONLY BREWING TOP NEW BEERS
a blend of 1 & 2 year old lambic matured in Bordeaux barrels with Northern and Kelleris cherries
revolution mixed berry ryeway rye 2020 ale 33 cl coming-soon the brewers macerated the cherriesAfter 18 months in rye whiskey barrels and an addition of unfermented berries, this special dry blend of Ryewine emerges with a wonderful array of oak derived flavors and balance. Cherry, vanilla, and barrel spice meet restrained maple, caramel, and aged malt complexities. Blackberry, raspberry, boysenberry, and cranberry shine through the final result in perfect balance. Product details: Alcohol percentage: 12. 4% Volume: 33 CL Untappd Score: 4. 20