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Ce set de découpe est composé de :
Made in Portugal from 100% natural ceramic
3-ply stainless steel set (3 Frying Pans: 20
The Big Stockpot
even heating without overheating
gyuto avec pierre 10J Ce set de découpe estTwo essentials, crafted in Seki, the home of Japanese knife making. The gyuto knife is made from premium VG10 steel with HRC 60 hardness, San Mai triple layering, hammered with a hint of Damascus for a sublime cut. Heat resistant pakkawood handle (70% wood, 30% resin). Perfectly balanced 30 symmetrical blade, suitable for every cook. Plus: a dual sided whetstone, 280 1000 grit, 280 for restoring the edge, 1000 for a fine, clean finish.